
Pomegranate-Quince
WHITE BALSAMIC
This ruby jewel-toned balsamic owes its tart, crisp flavor to juicy pomegranates and winter quince. Use in marinades, as a chicken or pork glaze, in sparkling water, over fresh fruit or with salty aged cheese.
This ruby jewel-toned balsamic owes its tart, crisp flavor to juicy pomegranates and winter quince. Use in marinades, as a chicken or pork glaze, in sparkling water, over fresh fruit or with salty aged cheese.