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Roasted Onion
Capture the rich, savory taste of slow-roasted onions combined with the smooth, fruity essence of high-quality olive oil. The roasting process enhances the onions natural sweetness and mellows the sharpness, resulting in a deep, caramelized flavor. Brings an earthy, aromatic quality to dishes and is perfect for drizzling over roasted vegetables, marinades, or adding a savory twist to salads, pasta, or grilled meat.