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Refrigerator Pickles! Quick. Crunchy. Delicious!
Refrigerator Pickles! Quick. Crunchy. Delicious! Posted on Sep 25, 2016

For 1 quart jar:

Use enough pickling cucumbers to pack jar.

You can cut cucumbers vertically into spears, slice into chips, or use whole. cucumbers and place in a large bowl. Fill with mostly ice and water to cover cucumbers and place in refrigerator for 8-24 hours. This makes them crispy and crunchy.


  • 2 cloves of garlic
  • 1/2 tsp coriander seeds
  • 1/4 tsp mustard seeds
  • 1/4 tsp whole peppercorns
  • 1/8 tsp red pepper flakes
  • 1 c water
  • 1 c white vinegar 
  • 1 tbsp sea salt
  • 2 sprigs of fresh dill or 1/2 tsp dried dill weed or 2...

Honey Balsamic Chicken - Delicious and Quick!
Honey Balsamic Chicken - Delicious and Quick! Posted on Sep 01, 2016

This is quick and easy to prepare for 4 to 6 people, as well as delicious and healthy!


1/4 C Fig Balsamic           6 TBSP Honey                   3 TBSP Mild Extra Virgin Olive Oil
1 TSP Dried Oregano                                                  3/4 TSP Dried Rosemary, crushed
1/2 TSP Dried Red Chili Flakes                                  3/4 TSP Sea Salt
1/4 TSP Black Pepper                                                 2 lbs Chicken Breast (4), trimmed
1 1/2 lbs Red Potatoes, quartered                              1 Pint Cherry Tomatoes
1 lb Green Beans, Fresh or Frozen

Pre-heat oven to 425 degrees F


In a medium bowl combine balsamic...

Tags: chicken, fig, honey, quick
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